His forthcoming book, "Food Matters," which addresses the crises of obesity, overconsumption and climate change, will appear Jan. 1. On Bitten, he chews on food and all things connected to it. He can be reached at bitten@nytimes.com. Dec 2, 2008 - Xcen; Recipe for: Simplest Fried Rice ever! - Nov 27, 2008 - Xcen; Recipe for: The Simplest Fried Fish ever! - Nov 25, 2008 - Xcen; Do you experience the Mr. Bean effect when cooking? - Specially for newbies. Recipe: Milk Dud Cookies. Dec 2nd, 2008. Some of you might recall the Movie Food recipe, Mallrats Cookie Stand Cookies, wherein we substituted candy coated malted milk balls for chocolate chips STILL the very best cookie Ive ever had Filed under chinese food, chinese food menu, chinese food recipe. Tagged chinese rice wine, dried fruit, essence of chicken, green onion, plums, prune, sour taste, soy sauce, stewed prunes, sugar plum, traditional jewish dish.